- Karen Ross, Secretary, California Department of Food and Agriculture
- Ermias Kebreab, Associate Dean, College of Ag. & Env. Sciences; Director, World Food Centers; UC Davis
- Albert Straus, CEO/Founder, Straus Family Creamery
- Ted Lamm, Senior Research Fellow, Center for Law, Energy & the Environment
Co-hosted by UCLA Law's Emmett Institute on Climate Change & the Environment
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